Restaurants use salamanders all the time to sear quickly – now with Twin Eagles Salamangrill, you can add that professional touch in your own outdoor kitchen.The Salamangrill heats up to 1700 degrees in just 90 seconds. With four level positions, you can cook pizza in four minutes. The pizza stone’s included.
A 1 1/2 inch steak is done in just six minutes – fish or chicken in six. The cooking grate rolls in and out, making food placement easy.
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